Organic Vegan Cannabis Avocado Toast




Serving size: 04

Preparation time: 10 minutes

Cook time: 5 minutes

Calories: 113 Calories per serving



  • Almond bread (4 slices)
  • Coriander leaves and celery for garnish  
  • 4-5 Avocados 
  • Pink salt to taste  
  • 1 tsp Black pepper
  • 1 tsp Lemon juice
  • 1 tbsp Cannabutter 


  1. Take a bowl and mashed avocados in it properly.  
  2. Add salt, black pepper, Cannabutter and lemon juice in mashed avocado paste and mix it well.  
  3. Toss almond bread slices in the pan and spread avocado mixture over it and garnish it with coriander leaves/ celery.  
  4. Serve avocado toast for a vegan plant-based breakfast.  

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